Monday, 30 September 2013

Sweet Potato Chips

These are just delicious...


Sweet Potato Chips 


Ingredients 

2 medium sweet potatoes, scrubbed clean and cut lengthways into 8 wedges
½ teaspoon sweet smoked paprika
olive oil

Method 
Preheat the oven to 200ºC/400ºF/gas 6. Toss the sweet potato wedges in a roasting tray with a pinch of salt and pepper, the paprika and a lug of olive oil. Cook in the hot oven for 35 to 40 minutes, or until golden and cooked through.

No comments:

Post a Comment